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Nhan đề: Natural Product Isolation (Methods in Biotechnology)
Tác giả: Richard, J. P. Cannell
Từ khoá: HPLC
vi sinh vật
vi sinh vat
sản phẩm tự nhiên cô lập
san pham tu nhien co lap
công nghệ sinh học
cong nghe sinh hoc
Tóm tắt: Natural Products Isolation is aimed mainly at scientists with little experience of natural products extraction, such as research students undertakmg natural products-based research, or scientists from other disciplines who find they wish to isolate a small molecule from a biological mtxture. However, there may also be something of interest for more experienced natural products scientists who wish to explore other methods of extraction, or use the book as a general reference. In particular, it IS hoped that the book will be of value to scientists in less scientifically developed countries, where there is little experience of natural products work, but where there is great biodtversity and, hence, great potential for utilizing and sustaining that biodiversity through the discovery of novel, useful natural products.
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